Fried Chicken Snacks Recipe

Fried Chicken Snacks Recipe - Deep fried Chicken Snack

Fried Chicken Snacks

Ingredients:

• 6 nos. Chicken legs
• 2 nos. Eggs
• Oil for frying

Ingredients needed for marination:

• 4-5 teaspoons Ginger-garlic paste
• 1/2 teaspoon Red chili powder
• 1/2 teaspoon Pepper powder
• 2 cups Refined flour
• 1/2-1 cup Water
• Salt according to taste

Serve with
Serve hot with french fries, wafers and boiled eggs.
Method:

1. Mix all the marination ingredients with little water to form a thick batter. Coat the chicken pieces evenly with this mixture and marinate in the refrigerator for 3-4 hours before frying.
2. Beat the eggs in a large bowl.
3. Heat oil in a deep pan, dip the marinated chicken pieces into the beaten eggs and coat evenly.
4. Deep fry in hot oil for 3-4 minutes on a high flame and then on medium flame till golden brown in color.